This recipe gets rave reviews at my house. Perfect comfort food with great flavor without risking eating the entire bowl of chips and salsa at a restaurant! By not rolling an enchilada you eliminate a lot of carbs and time. This recipe has just enough tortillas to give you the taste and texture you just might be craving. That brings me to today. Cooking at my parent’s house. … [Read more...] about Chicken Enchiladas Verde Stack
Recipes
Have A Slice — Or Two
I'm a cheesehead AND of Italian descent. This low carb Deep Dish Pizza satisfies both appetites. I recently microwaved a leftover portion for breakfast and it was almost as good as fresh cooked :-) 5.0 from 1 reviews Save Print Deep Dish Pizza Author: Diabetic Kitchen Recipe type: Entree Cuisine: Italian Prep time: 10 mins Cook … [Read more...] about Have A Slice — Or Two
Chocolate Coconut Nut Bark
The coconut oil and macadamia nuts help reduce the impact on the blood sugar. Use at least 70% dark chocolate or the bark will have too much sugar in it. An 85-90% dark chocolate would even be better for lower sugar. Eat NO MORE than a one-ounce serving of these at a time and your blood sugar should be fine (as always, monitor closely). 5.0 from 1 reviews Save Print … [Read more...] about Chocolate Coconut Nut Bark
Cheese Board
Cheese boards do not have to be heavy on the crackers. Get creative and find a different way to to get the texture and flavors you want. You eat with your eyes first so make it appealing. Serve 2-3 types of cheese. On this particular platter I chose a raw milk sharp cheddar. It's white not yellow. Have you ever seen yellow milk? No. Its a dye. We don't need to eat … [Read more...] about Cheese Board
MamaLisa’s Coleslaw
Tired of the typical Coleslaw? Then you will love this one. There hasn't been one time that I have made it that someone commented on how great it tastes and wanted the recipe. It's always a side for any BBQ, but can be enjoyed with other dishes too. Save Print MamaLisa's Coleslaw Author: Diabetic Kitchen Recipe type: Sides Cuisine: American Prep … [Read more...] about MamaLisa’s Coleslaw